Knives
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MASAHIRO Carbon Professional Slicing Knife 240mm -
SEKI KANETSUNE YH-3000 Santoku 180mm -
SEKI KANETSUNE YH-3000 Usuba 165mm -
Shun Utility Knife with Serrated Edge -
SENZO Black Damascus Santoku 143mm -
SEKI KANETSUNE KC-120 Series Gyuto 180mm -
SEKI KANETSUNE KC-120 Series Santoku 165mm -
SEKI KANETSUNE YH-3000 Gyuto 200mm -
Shun Boning Knife -
TSUBAME SANJO KAJIBE Santoku Shirogami 165mm -
TSUBAME SANJO KAJIBE Nakiri Shirogami 165mm -
SAKAI TAKAYUKI 33-Layer Damascus VG10 GYUTO 180mm -
SAKAI TAKAYUKI 33-Layer Damascus VG10 KENGATA SANTOKU 160mm -
Shun Gokujo Boning Knife -
MASAHIRO Carbon Professional Chopper 120mm -
MASAHIRO Carbon Professional Western-style Deba 210mm -
SAKAI TAKAYUKI 33-Layer Damascus VG10 SANTOKU 180mm -
SAKAI TAKAYUKI 33-Layer Damascus VG10 NAKIRI 160mm -
MASAHIRO Carbon Professional Chopper 150mm -
Shun Carving Knife -
Shun Chef's Knife -
Shun Slicing Knife -
MASAHIRO Carbon Professional Chopper 180mm -
TSUBAME SANJO KAJIBE Santoku Aogami 165mm