SANNOIKE Series - Crafted in Sanjo, Japan

Inspired by the serene beauty of Sannoike, a crater lake at the summit of Mt. Ontake, the SANNOIKE series combines the harmony of nature with the precision of Japanese　craftsmanship. Forged in Sanjo City, an area renowned for its centuries-old blacksmithing tradition, each knife embodies durability, elegance, and perfect balance.

The hallmark of this series is its 17-layer Damascus-clad blade with a VG-10 stainless steel core, achieving HRC 60±0.5 hardness for outstanding sharpness and edge retention.
The distinctive integrated stainless steel handle offers a seamless transition from blade to grip, ensuring hygiene, durability, and a refined balance in hand.

Whether for professional chefs or passionate home cooks, the SANNOIKE series is designed to bring both performance and artistry to the kitchen.