Close-up of a stainless steel Japanese kitchen knife showing the brushed metal texture and polished black handle against a dark background.

F Series

Molybdenum Stainless Steel Collection

The ISEYA JIHEI F Series is produced in Seki City, Gifu Prefecture, Japan’s legendary center of blade-making. Each knife is manufactured by Seto Cutlery under the supervision of Yoshinori Seto, representative of YOSHI Knives and member of the Knifemakers’ Guild (USA).

Crafted from 8A chromium-molybdenum stainless steel (HRC 58) and fitted with a Black/Green Micarta Handle, this series offers a balance of sharpness, durability, and ease of maintenance. The elegant polish and clean lines reflect the hallmark of Japanese craftsmanship, making these knives suitable for both home cooks and professionals.

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