Product Overview
The Seki Magoroku Damascus Bread Knife represents the pinnacle of Japanese knife-making, designed to meet the demands of professional chefs while enhancing the home cooking experience. Featuring a stunning Damascus-patterned blade reminiscent of the elegance of a Japanese sword, this knife embodies sharpness, comfort, and refined design. Its reverse-triangle handle provides a secure, natural grip, while advanced blade finishing ensures exceptional cutting performance.
Key Features
Blade Shape & Purpose: Serrated bread knife with a long 240mm blade, engineered to slice through crusty loaves and delicate pastries with ease and precision.
Handle Construction: Ergonomic reverse-triangle handle made from reinforced laminated wood, providing durability, water resistance, and a natural wooden feel.
Steel Performance: High-carbon stainless steel cutting edge clad in stainless steel, combining sharpness, resilience, and corrosion resistance.
Finish: Striking Damascus pattern across the blade surface, reflecting the artistry of traditional Japanese swords.
Craftsmanship: Precision sharpening with newly developed "Suki" and edge-finishing techniques for superior sharpness.
Made in Japan: Crafted with meticulous attention to detail in Japan, ensuring unmatched quality and longevity.
Specifications
- Total Length: 368mm
- Blade Length: 240mm
- Blade Thickness: 2mm
- Blade Width: 29mm
- Handle Height: 23mm
- Weight: 275g
- Cutting Edge: High-carbon stainless steel
- Cladding: Stainless steel composite
- Bolster & End Cap: Stainless steel
- Handle: Reinforced laminated wood
- Country of Origin: Japan
