{"title":"YH-3000","description":"\u003ch3\u003e\u003cspan\u003eKanetsune - Aogami Hammered \u0026amp; Pear-skin Finish -\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch4 dir=\"ltr\"\u003e\u003cspan\u003eBrand Overview\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eKanetsune of Seki City, Gifu Prefecture, continues the proud tradition of Japanese bladesmithing with this premium knife series crafted from \u003c\/span\u003e\u003cspan\u003eHitachi Yasugi Steel Blue Paper #2 (Aogami #2)\u003c\/span\u003e\u003cspan\u003e. Recognized worldwide as one of Japan’s finest high-carbon steels, Blue Paper #2 delivers exceptional sharpness, edge retention, and cutting performance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eEach blade is forged with a \u003c\/span\u003e\u003cspan\u003ethree-layer construction\u003c\/span\u003e\u003cspan\u003e, sandwiching the Aogami #2 core between stainless steel (SUS410) cladding for easier maintenance. The hammered (tsuchime) and pear-skin (nashiji) finish not only enhances its striking appearance but also minimizes food sticking for smoother cutting.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe knives are meticulously ground and sharpened by skilled artisans in Seki City—Japan’s centuries-old cutlery capital—ensuring precision, beauty, and durability in every piece. Handles are made from \u003c\/span\u003e\u003cspan\u003eblack laminated plywood with stainless steel bolsters\u003c\/span\u003e\u003cspan\u003e, offering both strength and elegance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis series combines \u003c\/span\u003e\u003cspan\u003eJapanese tradition and modern functionality\u003c\/span\u003e\u003cspan\u003e, making it ideal for professional chefs and passionate home cooks seeking refined quality.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4 dir=\"ltr\"\u003e\u003cspan\u003eKey Features Across the Series\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eSteel\u003c\/strong\u003e:\u003c\/span\u003e\u003cspan\u003e Hitachi Blue Paper Steel #2 (Aogami #2) core, stainless-clad (3-layer construction)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eFinish\u003c\/strong\u003e:\u003c\/span\u003e\u003cspan\u003e Hand-forged hammered (tsuchime) \u0026amp; pear-skin (nashiji) texture for reduced sticking\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eHandle\u003c\/strong\u003e:\u003c\/span\u003e\u003cspan\u003e Durable black laminated plywood with stainless bolster\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eCraftsmanship\u003c\/strong\u003e:\u003c\/span\u003e\u003cspan\u003e Expertly forged and sharpened in Seki City, Japan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMade in Japan\u003c\/strong\u003e\u003cspan\u003e: Authentic Japanese blades, trusted worldwide\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"kanetsune-seki-yh-3000-kc-921","title":"SEKI KANETSUNE YH-3000 Santoku 180mm","description":"\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eKanetsune Santoku 180mm - Aogami Hammered \u0026amp; Pear-skin Finish -\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch4 dir=\"ltr\"\u003e\u003cspan\u003eProduct Overview\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis popular series is crafted using \u003c\/span\u003e\u003cspan\u003eAogami #2 steel (Blue Paper Steel)\u003c\/span\u003e\u003cspan\u003e, one of Japan’s most renowned high-grade steels from Hitachi Yasugi Works. A perfect balance of tradition, functionality, and artisanal craftsmanship.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4 dir=\"ltr\"\u003e\u003cspan\u003eKey Features\u003c\/span\u003e\u003c\/h4\u003e\n\u003ch5 role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eVersatile Santoku Shape\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eThe Santoku blade, meaning “three virtues” (meat, fish, and vegetables), combines the characteristics of both a chef’s knife and a Nakiri. Its broad blade and pointed tip make it highly versatile for everyday cooking.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003ePremium Handle Construction\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003eFitted with a durable, water-resistant laminated wood handle, reinforced with a stainless-steel bolster for strength and balance. The handle is finely polished, offering a refined and elegant finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 role=\"presentation\" dir=\"ltr\"\u003e\n\u003cspan\u003eSuperior Steel Performance\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eThe blade is forged with Hitachi’s \u003c\/span\u003e\u003cspan\u003eAogami #2 carbon steel\u003c\/span\u003e\u003cspan\u003e, clad with stainless steel (SUS410) for ease of maintenance. This three-layer construction delivers razor-sharp cutting performance with added corrosion resistance.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 role=\"presentation\" dir=\"ltr\"\u003e\n\u003cspan\u003eHammered \u0026amp; Pear-skin Finish\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eThe hand-forged hammered texture and pear-skin \u003c\/span\u003e\u003cspan\u003enashiji\u003c\/span\u003e\u003cspan\u003e finish reduce food adhesion, ensuring smoother slicing and enhancing the knife’s exceptional sharpness.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 role=\"presentation\" dir=\"ltr\"\u003e\n\u003cspan\u003eMasterful Craftsmanship\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eThe blade is expertly ground thin to maximize sharpness, reflecting the skill and precision of seasoned Japanese artisans.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 role=\"presentation\" dir=\"ltr\"\u003e\n\u003cspan\u003eAuthentic Japanese Quality\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eProudly crafted in \u003c\/span\u003e\u003cspan\u003eSeki City, Gifu Prefecture\u003c\/span\u003e\u003cspan\u003e, Japan’s historic capital of bladesmithing.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4 dir=\"ltr\"\u003e\u003cspan\u003eSpecifications\u003c\/span\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003e\n\u003cspan\u003eTotal Length:\u003c\/span\u003e\u003cspan\u003e approx. 305 mm\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003e\n\u003cspan\u003eBlade Length:\u003c\/span\u003e\u003cspan\u003e approx. 180 mm\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003e\n\u003cspan\u003eBlade Thickness:\u003c\/span\u003e\u003cspan\u003e 1.8 mm\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003e\n\u003cspan\u003eWeight:\u003c\/span\u003e\u003cspan\u003e approx. 160 g\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003e\n\u003cspan\u003eCore Steel:\u003c\/span\u003e\u003cspan\u003e Aogami #2 (Blue Paper Steel)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003e\n\u003cspan\u003eCladding:\u003c\/span\u003e\u003cspan\u003e SUS410 Stainless Steel\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003e\n\u003cspan\u003eHandle:\u003c\/span\u003e\u003cspan\u003e Black Laminated Wood with Stainless Steel Bolster\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli role=\"presentation\" dir=\"ltr\"\u003e\u003cspan\u003eOrigin: Made in Japan (Seki City, Gifu Prefecture)\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"SEKI KANETSUNE","offers":[{"title":"Default Title","offer_id":47711203361000,"sku":"KC-921","price":140.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0757\/9274\/4680\/files\/KC-921.png?v=1759494854"},{"product_id":"kanetsune-seki-yh-3000-kc-923","title":"SEKI KANETSUNE YH-3000 Usuba 165mm","description":"\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eKanetsune Usuba Knife 165mm - Aogami Hammered \u0026amp; Pear-skin Finish -\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch4 dir=\"ltr\"\u003e\u003cspan\u003eProduct Overview\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis popular series is crafted using \u003c\/span\u003e\u003cspan\u003eAogami #2 steel (Blue Paper Steel)\u003c\/span\u003e\u003cspan\u003e, one of Japan’s most renowned high-grade steels from Hitachi Yasugi Works. A perfect balance of tradition, functionality, and artisanal craftsmanship.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4 dir=\"ltr\"\u003e\u003cspan\u003eKey Features\u003c\/span\u003e\u003c\/h4\u003e\n\u003ch5 dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eUsuba-style blade\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe \u003c\/span\u003e\u003cspan\u003eUsuba-style blade\u003c\/span\u003e\u003cspan\u003e features a wide profile, making it ideal for chopping vegetables such as cabbages, root vegetables, and leafy greens. Its straight edge and broader design also make it a popular choice for users who prefer a knife without a pointed tip.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\" role=\"presentation\"\u003e\n\u003cspan\u003ePremium Handle Construction\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eFitted with a durable, water-resistant laminated wood handle, reinforced with a stainless-steel bolster for strength and balance. The handle is finely polished, offering a refined and elegant finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\" role=\"presentation\"\u003e\n\u003cspan\u003eSuperior Steel Performance\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eThe blade is forged with Hitachi’s \u003c\/span\u003e\u003cspan\u003eAogami #2 carbon steel\u003c\/span\u003e\u003cspan\u003e, clad with stainless steel (SUS410) for ease of maintenance. This three-layer construction delivers razor-sharp cutting performance with added corrosion resistance.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\" role=\"presentation\"\u003e\n\u003cspan\u003eHammered \u0026amp; Pear-skin Finish\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eThe hand-forged hammered texture and pear-skin \u003c\/span\u003e\u003cspan\u003enashiji\u003c\/span\u003e\u003cspan\u003e finish reduce food adhesion, ensuring smoother slicing and enhancing the knife’s exceptional sharpness.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\" role=\"presentation\"\u003e\n\u003cspan\u003eMasterful Craftsmanship\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eThe blade is expertly ground thin to maximize sharpness, reflecting the skill and precision of seasoned Japanese artisans.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\" role=\"presentation\"\u003e\n\u003cspan\u003eAuthentic Japanese Quality\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eProudly crafted in \u003c\/span\u003e\u003cspan\u003eSeki City, Gifu Prefecture\u003c\/span\u003e\u003cspan\u003e, Japan’s historic capital of bladesmithing.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan\u003eSpecifications\u003c\/span\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cspan\u003eOverall Length:\u003c\/span\u003e\u003cspan\u003e approx. 295 mm\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cspan\u003eBlade Length:\u003c\/span\u003e\u003cspan\u003e approx. 165 mm\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cspan\u003eBlade Thickness:\u003c\/span\u003e\u003cspan\u003e approx. 1.8 mm\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cspan\u003eWeight:\u003c\/span\u003e\u003cspan\u003e approx. 170 g\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cspan\u003eSteel:\u003c\/span\u003e\u003cspan\u003e Blue Paper Steel #2 (Aogami #2) core \/ SUS410 stainless cladding (3-layer steel)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cspan\u003eHandle:\u003c\/span\u003e\u003cspan\u003e Black laminated plywood with stainless bolster\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eOrigin: Made in Seki City, Gifu, Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"SEKI KANETSUNE","offers":[{"title":"Default Title","offer_id":47711203852520,"sku":"KC-923","price":140.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0757\/9274\/4680\/files\/KC-923_1.png?v=1759500944"},{"product_id":"kanetsune-seki-yh-3000-kc-922","title":"SEKI KANETSUNE YH-3000 Gyuto 200mm","description":"\u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eKanetsune Gyuto Knife 200mm - Aogami Hammered \u0026amp; Pear-skin Finish -\u003c\/span\u003e\u003c\/h3\u003e\n\u003ch4 dir=\"ltr\"\u003e\u003cspan\u003eProduct Overview\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis popular series is crafted using \u003c\/span\u003e\u003cstrong\u003eAogami #2 steel (Blue Paper Steel)\u003c\/strong\u003e\u003cspan\u003e, one of Japan’s most renowned high-grade steels from Hitachi Yasugi Works. A perfect balance of tradition, functionality, and artisanal craftsmanship.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4 dir=\"ltr\"\u003e\u003cspan\u003eKey Features\u003c\/span\u003e\u003c\/h4\u003e\n\u003ch5 dir=\"ltr\" role=\"presentation\"\u003e\n\u003cspan\u003eVersatile Gyuto Shape\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003ch5 dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003ePremium Handle Construction\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eFitted with a durable, water-resistant laminated wood handle, reinforced with a stainless-steel bolster for strength and balance. The handle is finely polished, offering a refined and elegant finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eSuperior Steel Performance\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eThe blade is forged with Hitachi’s \u003c\/span\u003e\u003cspan\u003eAogami #2 carbon steel\u003c\/span\u003e\u003cspan\u003e, clad with stainless steel (SUS410) for ease of maintenance. This three-layer construction delivers razor-sharp cutting performance with added corrosion resistance.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\" role=\"presentation\"\u003e\n\u003cspan\u003eHammered \u0026amp; Pear-skin Finish\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eThe hand-forged hammered texture and pear-skin \u003c\/span\u003e\u003cspan\u003enashiji\u003c\/span\u003e\u003cspan\u003e finish reduce food adhesion, ensuring smoother slicing and enhancing the knife’s exceptional sharpness.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\" role=\"presentation\"\u003e\n\u003cspan\u003eMasterful Craftsmanship\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eThe blade is expertly ground thin to maximize sharpness, reflecting the skill and precision of seasoned Japanese artisans.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\" role=\"presentation\"\u003e\n\u003cspan\u003eAuthentic Japanese Quality\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eProudly crafted in \u003c\/span\u003e\u003cspan\u003eSeki City, Gifu Prefecture\u003c\/span\u003e\u003cspan\u003e, Japan’s historic capital of bladesmithing.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4 dir=\"ltr\"\u003e\u003cspan\u003eSpecifications\u003c\/span\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cspan\u003eOverall Length:\u003c\/span\u003e\u003cspan\u003e approx. 295 mm\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cspan\u003eBlade Length:\u003c\/span\u003e\u003cspan\u003e approx. 200 mm\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cspan\u003eBlade Thickness:\u003c\/span\u003e\u003cspan\u003e approx. 1.8 mm\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cspan\u003eWeight:\u003c\/span\u003e\u003cspan\u003e approx. 170 g\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cspan\u003eSteel:\u003c\/span\u003e\u003cspan\u003e Blue Paper Steel #2 (Aogami #2) core \/ SUS410 stainless cladding (3-layer steel)\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\n\u003cspan\u003eHandle:\u003c\/span\u003e\u003cspan\u003e Black laminated plywood with stainless bolster\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eOrigin: Made in Seki City, Gifu, Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"SEKI KANETSUNE","offers":[{"title":"Default Title","offer_id":47711303270632,"sku":"KC-922","price":145.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0757\/9274\/4680\/files\/KC-922.png?v=1759495019"},{"product_id":"kanetsune-seki-yh-3000-kc-924","title":"SEKI KANETSUNE YH-3000 Petty 135mm","description":"\u003ch3 dir=\"ltr\"\u003e\n\u003cspan\u003eKanetsune Petty Knife 135mm \u003c\/span\u003e\u003cspan\u003e- Aogami Hammered \u0026amp; Pear-skin Finish -\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003ch4 dir=\"ltr\"\u003e\u003cspan\u003eProduct Overview\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThis popular series is crafted using \u003c\/span\u003e\u003cspan\u003eAogami #2 steel (Blue Paper Steel)\u003c\/span\u003e\u003cspan\u003e, one of Japan’s most renowned high-grade steels from Hitachi Yasugi Works. A perfect balance of tradition, functionality, and artisanal craftsmanship.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4 dir=\"ltr\"\u003e\u003cspan\u003eKey Features\u003c\/span\u003e\u003c\/h4\u003e\n\u003ch5 dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eVersatile Petty Knife Shape\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eWith its slim profile and pointed tip, the 135mm petty knife is perfect for everyday tasks such as peeling fruit, trimming vegetables, or performing detailed garnishing work. Despite its smaller size, it delivers the same outstanding cutting performance as larger kitchen knives in the series.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\" role=\"presentation\"\u003e\n\u003cspan\u003ePremium Handle Construction\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eFitted with a durable, water-resistant laminated wood handle, reinforced with a stainless-steel bolster for strength and balance. The handle is finely polished, offering a refined and elegant finish.\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\" role=\"presentation\"\u003e\n\u003cspan\u003eSuperior Steel Performance\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eThe blade is forged with Hitachi’s \u003c\/span\u003e\u003cspan\u003eAogami #2 carbon steel\u003c\/span\u003e\u003cspan\u003e, clad with stainless steel (SUS410) for ease of maintenance. This three-layer construction delivers razor-sharp cutting performance with added corrosion resistance.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\" role=\"presentation\"\u003e\n\u003cspan\u003eHammered \u0026amp; Pear-skin Finish\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eThe hand-forged hammered texture and pear-skin \u003c\/span\u003e\u003cspan\u003enashiji\u003c\/span\u003e\u003cspan\u003e finish reduce food adhesion, ensuring smoother slicing and enhancing the knife’s exceptional sharpness.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eMasterful Craftsmanship\u003c\/span\u003e\u003c\/h5\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eThe blade is expertly ground thin to maximize sharpness, reflecting the skill and precision of seasoned Japanese artisans.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch5 dir=\"ltr\" role=\"presentation\"\u003e\n\u003cspan\u003eAuthentic Japanese Quality\u003c\/span\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\u003c\/h5\u003e\n\u003cp dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eProudly crafted in \u003c\/span\u003e\u003cspan\u003eSeki City, Gifu Prefecture\u003c\/span\u003e\u003cspan\u003e, Japan’s historic capital of bladesmithing.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4 dir=\"ltr\"\u003e\u003cspan\u003eSpecifications\u003c\/span\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eOverall Length: approx. 250 mm\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eBlade Length: approx. 135 mm\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eBlade Thickness: approx. 1.8 mm\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eWeight: approx. 80 g\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eSteel: Blue Paper Steel #2 (Aogami #2) core \/ SUS410 stainless cladding (3-layer steel)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eHandle: Black laminated plywood with stainless bolster\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\" role=\"presentation\"\u003e\u003cspan\u003eOrigin: Made in Seki City, Gifu, Japan\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"SEKI KANETSUNE","offers":[{"title":"Default Title","offer_id":47712250888424,"sku":"KC-924","price":120.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0757\/9274\/4680\/files\/KC-924.png?v=1759500913"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0757\/9274\/4680\/collections\/YH-3000.png?v=1762090063","url":"https:\/\/the-artisan-japan.com\/collections\/kanetsune-seki-yh-3000.oembed","provider":"The Artisan Japan","version":"1.0","type":"link"}